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Ristorante Palermo brings you the same, rustic, hearty and authentic Italian fare enjoyed by Chef Salvatore Catalano himself while growing up in Palermo. Every one of our dishes is carefully crafted to capture and preserve the taste and textures of Sicily, with a strict adherence to quality only the freshest ingredients can achieve. Paired with our list of curated Italian wines, we bring you a refined gastronomic experience you won’t soon forget